Maritime Parc

A restaurant that captures the spirit of the sea: an outdoor stone patio where food, drink, a year-round indoor dining room where accessible yet sophisticated cuisine is served by a crisp, attentive staff, which revitalizes the tradition of the great seaside restaurants of yesteryear for the modern diner, adding a signature spectacle: expansive views of the Hudson River and lower Manhattan that frame the scene.
Executive chef: Christopher Siversen
Dining Style: Casual Elegant
Cross Street: Freedom Way
Parking: Public Lot
Public Transit: Light Rail, Ferry