Chom Chom

Chom Chom is a casual fine dining restaurant, offering authentic Korean cuisine in a unique and modern atmosphere. Inspired by the traditional culinary techniques of Korean cuisine, we craft all of our dishes using only the freshest ingredients, including homemade tofu and dumplings. Our specialty is the one-of-a-kind kapas menu, our Korean answer to the wildly popular tapas style dining experience featuring small share plates. Diners can explore and experiment with our beautifully presented dishes that are both unexpected and soulful.
The 5,000 square foot space boasts a 120-seat bi-level space featuring back-light vertically cut trees that create a chic and earthy ambiance. The spacious interior and friendly service from our experienced staff makes for an unforgettable dining experience. Private parties and corporate events are welcome and can accommodate up to 200 guests.
Executive chef: Rosemary Lee
Dining Style: Casual Elegant
Cross Street: 6th Avenue
Parking: Street Parking
Public Transit: N-R-Q-W to 57th street Station
E-V to 5th avenue Station
F to 57th Street Station